Located on Huyen Tran Cong Chua Street, Ben Thanh Ward, District 1 amidst the bustling city center next to Tao Dan Park, shaded by green trees, Doan Vien Restaurant is designed and upgraded to be the ideal garden and space restaurant. Spacious airy to diners can dispel fatigue, sorrow when enjoying the food at the restaurant. Serving guests enjoy the food has 11 VIP rooms and a large hall can welcome from 10 to 200 guests holding conferences, meetings, festivals, birthday …
It can be said, cuisine and service style is the key factor contributing to the brand of the Union today. Do not stop learning and creative 2 kitchen crews of the restaurant to date has produced more than 200 dishes featured, processed to suit the taste of Vietnamese and some Asian countries … More unique, the world The Viennese cuisine with enough variation of dishes from seafood, vegetables, roots, green fruits and safe foods of strong brands, especially the introduction of new dishes: steamed steamed steamed fresh food will give customers experience with many interesting emotions when enjoying food at Doan Vien Restaurant.
It’s attracted by crispy crispy crispy sweetness of natural vegetables, the sweet sweet of fresh shrimp and fatty leopard meat only combined in a subtle and harmonious combination. with other ingredients, create a very interesting and unique dishes.
Fried chicken wings with fish sauce, fish sauce lightly around the chicken wings form a yellow cockroach, the skin is crispy crispy sugar and fish sauce is very good. Dishes are presented harmoniously, attractive, colorful.
Grilled Chicken Lu Salt Chicken yellow chillies, sweet meat, sweet, eat with lemon pepper salt. When enjoying the dish, the roast chicken will be displayed at the table and eaters to tear the chicken into small pieces to eat hot.
Fried chicken with mint flavor, chicken salad with mashed vegetables, mushroom chicken cooked with mushrooms, processing the talent of the chef in the restaurant will send customers delicious dishes, delicious.
Get the delicious grilled ribs. The ribs are carefully selected and then cooked and seasoned with traditional sauces (including onion, garlic, sugar, sesame oil, soy sauce …), then baked for the perfect taste. make you fall in love.
With the delicious taste difficult to grate of baked grilled meat, this dish has gradually become a favorite of many people. Although this dish is processed is quite simple, but to make it so that the smell is not attractive, not everyone knows.
Use a multi-toast eats a piece of minced eel into the mouth to hear the fragrance of cauliflower, bite a spoon, crispy crumbs crumbled, sweet, soft eel of lemongrass spicy lemongrass, chilli … bring a feeling of delicious and interesting.